After the success of her French Launderette Supper Club, Sabrina Ghayour has put together a calendar of eight new supper club dates between now and Christmas. All have different themes but one thing in common, really delicious food.
Sabrina has joined up with co-host Simon Fernandez of FerdiesFoodLab and will be using a beautiful grade 2 listed building located near to Aldgate East underground station.
Below are the details for each of the Supper Clubs. For bookings and to get more information, please click here:
VENUE
Toynbee Hall – 28 Commercial Street, London E1 6LS
DATES and CUISINE
Wednesday 16th November Persian – A tasting of classic and Sabrina’s own modern style of Persian cooking
Tuesday 22nd November Spanish - Classic, popular dishes from all over Spain
Friday 25th November Arabesque - Feast of Eastern dishes from Arab states to Turkish delights
Wednesday 30th November Pan-Asian – Favourite flavours and dishes from the Orient
Tuesday 6th December Persian – A tasting of classic and Sabrina’s own modern style of Persian cooking
Wednesday 7th December Spanish - Classic, popular dishes from all over Spain
Monday 19th December Arabesque - Feast of Eastern dishes from Arab states to Turkish delights
Tuesday 20th December Pan-Asian – Favourite flavours and dishes from the Orient
There is a minimum donation per person of £40 which includes your meal and a cocktail on arrival.
Ailsa
