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Category Archives: Taste #5- Umami Paste
This was 2012 …. for us
January: A Flash start to the New Year On Sunday 1 January Laura Santtini kicked off the year with an unconventional, two-part healthy eating plan in the Sunday Times Style which the magazine entitled: EAT, PRAY, CLEANSE. The extraordinary piece by … Continue reading
Posted in Bill Granger, Foods Blog, Laura Santtini, Le Parfait, London Food PR, London Restaurant PR, Mari Vanna, Massimo Bottura, Modernist Cuisine, Osteria Francescana, Petersham Nurseries, Spoon Blog 2011, Spoon Blog 2012, Taste #5- Umami Paste
Tagged Bill Granger, Con Poulos, flash cooking, Food PR, Granger & Co, Laura Santtini, Le Parfait, london food pr, london restaurant pr, Madrid Fusion, MAGNUS NILSSON, mari vanna, massimo bottura, Maxime Bilet, Modernist cuisine, modernist cuisine at home, Nathan Myhrvold, Osteria Francescana, Paris des Chefs, pei modern, Petersham Nurseries, Spoon PR, Sunday Times Style, Taste #5, Veuve Clicquot
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WE WISH YOU UMAMI CHRISTMAS!
The Taste # 5 Umami Collection is the perfect present for the foodie in your life. This trio of products are more precious than gold, frankincense and myrrh, well, at least when it comes to cooking up a storm in … Continue reading
Dusted Sandwich
An otherwise boring and rushed tuna sandwich flavoured up with a dusting of Umami. I just love having this little pot of Laura Santtini’s Taste #5 Umami Dust in my office drawer…it makes everything taste better! Lorenza.
A Daily Dusting
One of my friends always says that Taste #5 Umami Dust finds its soul mate in the chicken wrap. I gave it a try, and yes, they marry deliciously together. Lorenza.
A Daily Dusting
A daily dusting of an otherwise modest chicken salad sandwich. Using Taste # 5 Umami Dust Available in Selfridges, Waitrose, Tesco and Sainsbury’s
A Daily Dusting
Our current obsession with Laura Santtini’s Taste #5 Umami Dust has reached new heights, we seem to be giving almost every meal ‘a dusting’. Today it was a breakfast of quail’s eggs served with a little salt and a sprinkling of Taste … Continue reading
Life Just Got Doubly Delicious!
Laura Santtini’s Spellbinding Flavo{u}rs Launches Taste #5 Umami Paste Far Eastern Vegetarian Taste #5 Umami Paste Far Eastern Vegetarian created with celebrated chef Nobu Matsuhisa is the first vegetarian umami paste and a mouth-watering addition to the Taste #5 Umami … Continue reading
Posted in Laura Santtini, London Food PR, Spoon Blog 2011, Spoon Loves, Taste #5- Umami Paste
Tagged Laura Santtini, nobu, Selfridges, umami
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Flash Cooking Out Now
Laura Santtini`s second book, FLASH COOKING: FIT, FAST FLAVOURS FOR BUSY PEOPLE published by Quadrille is now available to buy from Amazon and all good book stores. “From the flurry of cookery books published on Super Thursday, all of them … Continue reading
What women want (to eat)
Laura Santtini’s Flash Cooking got a great write-up in Rose Prince’s column in Saturday’s Daily Telegraph. Rose highlights Laura’s intuition concerning women’s relationships with food, an issue that also featured in this weekend’s Daily Mail, where it was claimed that … Continue reading
Flash Cooking Blog
Laura Santtini’s Flash Cooking blog is up & running with daily FLASH tips, recipes, thoughts, products, spots & more… Here are some of our favourite blog postings; FLASH at Dishoom Posted on September 9, 2011 by flashcooking FLASH flavour injection spotted at Covent Garden … Continue reading
