Tag Archives: Greg Malouf

Greg Malouf celebrates Australia Day in London

Chef Greg Malouf celebrated Australia Day by taking part in the Australia Day Foundation‘s 10th Gala Dinner on Saturday 26th January at Australia House in London. The guests attending the event were treated to a four course feast inspired by … Continue reading

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Congratulations to the Great British Chefs Team!

I knew that the Great British Chefs special summer recipes app was a winner! You might have seen my post - how this app saved my dinner party. Today, I heard that I am not the only one who considers it a … Continue reading

Posted in Foods Blog, Greg Malouf, London Food PR, London Restaurant PR, Petersham Nurseries, Spoon Blog 2011, Spoon Blog 2012 | Tagged , , , , , , | Leave a comment

The Games Menu at Petersham Nurseries Cafe

A little late of the starting blocks perhaps but today Petersham Nurseries Cafe announced that they will be offering a set lunch menu to return over the course of the Olympic and Paralympic games. The set menu which runs alongside … Continue reading

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Greg Malouf at Petersham Nurseries: Supper Club, Saturday 26th May

Posted in Greg Malouf, London Food PR, London Restaurant PR, Menus, Spoon Blog 2011, Spoon Loves | Tagged , , , , | Leave a comment

Petersham Nurseries Cafe – Greg Malouf’s Supper Clubs

Having quickly settled into the kitchen at Petersham Nurseries Cafe chef Greg Malouf introduces a series of supper clubs to the beautiful restaurant, normally only open for lunch. On a handful of evenings this spring and summer, in candlelit main … Continue reading

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Petersham Nurseries to welcome Greg Malouf

Back in 2004, shortly after it had been transformed by the current owners Gael & Francesco Boglione, we started working with Petersham Nurseries nearRichmond. Over the next 6 years we saw the shop and restaurant flourish alongside the flowers. It … Continue reading

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New Publications for Autumn 2011

Bill’s Everyday Asian by Bill Granger Publication Date: September 2011, Published by Quadrille, RRP Hardback £20 The big, bold taste explosions of Asia demystified and served simply and cheaply with punchy, vibrant flavours. For Bill, this isn’t exotic or complicated food, it’s everyday and democratic. With … Continue reading

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Greg Malouf- A Special Menu Created to Celebrate Contemporary Middle Eastern Food in London- Tuesday 31st June 2011

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