Massimo Bottura at The International Gourmet Festival (Portugal)

A couple of weeks ago Spoon client Massimo Bottura took part in The 6th International Gourmet Festival  in Albufeira, Southern Portugal along with other big names such as Alain Passard, Normand Laprise and a whole host of Michelin starred chefs. Here are a selection of images from the dinner he hosted as part of the festival:

Paulo Barata / Guerrilla Food Photography

Massimo in the kitchen. Photo by Paulo Barata / Guerrilla Food Photography

Photo by Vasco Célio / Stills

'A Compression of my Gastronomic Life in the Shape of Pasta and Bean' Photo by Paulo Barata / Guerrilla Food Photography

'Ice Cream Bar: Foie Gras, almonds from Noto, Igp Hazelnuts from Piemont as a Crust and Heart of Traditionale Balsamic Vinegar of Modena' by Vasco Célio/ Stills

Not Grilled Veal Fillet: cooked in Aromatic Ashes by Vasco Célio / Stills

Massimo Bottura with Juston (Vila Joya PR) by Vasco Célio / Stills

by Vasco Célio / Stills

Ailsa

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