“Le Dolomiti” Dinner at Daphne’s with Petersham Cellar

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To celebrate the 50th anniversary of famed Draycott Street eatery Daphne’s, the restaurant is collaborating with Petersham Cellar, on a one off dinner to be held on Wednesday 22nd January. Whilst the dinner celebrates 50 years of one elegant, London-based Italian institution, it also marks the beginning of a new venture for another. Petersham Cellar is a new members wine club and distributor of fine Italian wines, headed up by Lara Boglione, of Petersham Nurseries and business partner Giovanni Mazzei.

The dinner will see guests sample the flavours of the Dolomites region of Italy in dishes prepared by the kitchen team at Daphne’s. These will be accompanied by wines selected by Petersham Cellar. A wine expert will be in attendance to guide guests through the choices.

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Image by Chris Tubbs

A drinks reception will be followed by a three course meal with 5 wine pairings from the Dolomites, designed especially to compliment the traditional flavours from the region. Tickets are on sale at a price of £100, inclusive of all courses and wine pairings, water and service charge. 40 spaces are available and dinner can be booked by contacting Kate Shaw on 0207 307 5907 or kateshaw@caprice-holdings.co.uk.

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This entry was posted in London Food PR, London Restaurant PR, Petersham Nurseries, Spoon Blog 2014, Spoon Loves and tagged , , , , , , , . Bookmark the permalink.

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