The Tasting Room’s Margot Janse on South African cuisine via the BBC

The Tasting Room’s Margot Janse was interviewed by the BBC to talk about South African cuisine in a feature they have published today called ‘What is Bunnychow?’

“There are “so many” distinctive South African dishes according to Margot Janse, an award-winning chef at fine-dining restaurant The Tasting Room in Franschhoek.”

To hear what Margot had to say and discover more about the diversity of South African food head over to the BBC website HERE.

Margot Janse is the Head Chef at Le Quartier Francais’s award winning fine-dining destination restaurant The Tasting Room in Franschhoek, South Africa.

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This entry was posted in Le Quartier Francais, London Food PR, London Restaurant PR, Spoon Blog 2014, Spoon Loves and tagged , , , , , , . Bookmark the permalink.

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