Tag Archives: australian

JUNI: what Zagat contributors thought

The 30,592 diners who participated in this year’s Zagat Survey have spoken and declared that Shaun Hergatt of Juni is not only an “outstanding” chef but he is also able to put his visitors’ “palate in seventh heaven”. This is … Continue reading

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Painting nature: CHEF SHAUN HERGATT AT JUNI New York

At Juni New York, Australian Chef Shaun Hergatt creates lifetime memories for guests with a highly technical yet highly personal fine dining experience, where elegant, vibrant dishes relay the beauty of nature and recall the Chef’s childhood in remote Cairns. … Continue reading

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Bill’s Italian Food by Bill Granger is out now!

Bill Granger’s latest cookbook, Bill’s Italian Food goes on sale in the UK today. Featuring easy to make at home, delicious, Italian style recipes like Orecchiette, Broccolini and Chilli, which inspired a similar dish of Orecchiette with Spinach, Sausage and Ricotta sometimes seen … Continue reading

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